Mandarin and Apple ice lollies

 These ice pops are easy to make:

Small tin of Mandarins in light syrup,

Table spoon of Jar Apple sauce,

Dash of water, Lemon juice and Maple syrup.

Stick it in the blender.

Let settle, then, poor into pop moulds and freeze.

I will add an image of finished pop when ready for eating 😋

A picture of my blender on FB.

https://www.facebook.com/groups/thewestonexchange/permalink/540024037359705/